From Tradition to Innovation
Don Lisander is a historic restaurant opened in 1947, in the heart of Milan, a hundred steps from Teatro alla Scala. It is named after Alessandro Manzoni, affectionately called by the Milanese, Don Lisander. The inner hall is located in what was once the chapel of Palazzo Trivulzio, whose magnificent garden is still visible from the patio of the restaurant open for lunch and dinner throughout the summer season.
Our Proposal
Culatello cold cut and marinated vegetables
€ 36,00 (1-7)
Mountain poche egg, potatoes, artichokes, pecorino cheese fondue and topinambur
€ 26,50 (3-7)
Roman chicory, red prawns, lemon citronette and anchovies
€ 24,50 (2-4)
Roasted sweet potato, mushrooms and chestnuts, almond cream
€ 22,50 (7-8)
Octopus, chickpea puree, sautéed chicory, parsley sauce
€ 24,50 (1-9)
Deer steak, toasted hazelnuts, oil, salt, Madagascar wild pepper, black truffle
€ 36,00 (1-8)
Warm autumn salad, fermented black garlic foam
€ 18,50 (3-10)
Amberjack tartare, fennel, orange and pink pepper
€ 26,50
Amberjack tartare, fennel, orange and pink pepper
€ 26,50
Veal liver pate flavored with truffles, brioche bread and red onion marmalade
€ 21,50
Traditional Milanese meatballs with potato cream
€ 24,50
Veal nerves salad
€ 18,50
Paccheri pasta with three tomatoes and parmesan aged 24 months
€ 22,50 (1-3-7-9)
Ravioli filled with pigeon ragu, mushroom broth, mountain pine and black truffle
€ 26,50 (1-3-7-9)
Small ravioli filled with culatello cold cut on a chicken broth
€ 24,50 (1-3-7-9)
Chestnut tagliolini, venison ragu and black cabbage
€ 28,50 (1-3-7-9)
Carnaroli risotto, artichokes and Sicilian red prawn, lemon and glazed sweetbreads
€ 30,00 (7-9)
Pumpkin and carrot soup, turmeric and rosemary
€ 20,50 (7-9)
“Sea passion” spaghetti
€ 36,00 (1-2-4-9-14)
Milanese risotto "al salto"
€ 24,00
Piedmonte beef filet and potatoes
€ 40,00 (1-7-9)
Deer, mushrooms, red currant, celeriac and bay leaves
€ 44,00 (1-7-9)
Braised veal cheek, pumpkin and chestnuts
€ 38,00 (1-7-9-12)
Pork belly glazed with soy, spring onions, mushrooms and Chinese cabbage
€ 33,00 (1-2-4-6-9)
Stuffed rabbit roll, potatoes, mustard and the sauce
€ 33,00
Lacquered Iberian pork belly with potato cream
€ 30,00
Chicken supreme, with sauce and the vegetables
€ 30,00
Turbot, chard, pumpkin and hazelnuts
€ 40,00 (4-7-8-9)
Scorpion fish soup, lemongrass and bread sails
€ 38,00 (1-2-4-9)
Sea Bass, olives, anchovies and capers
€ 36,00 (4-7)
Cach of the day (cooking options: by the oven, by the salt, Mediterranean style)
€ 10,00 each 100g (4)
Zabaglione with raspberries
€ 12,50
Tiramisù
€ 12,50
Chocolate-mousse
€ 12,50
Milanese traditional cake and vanilla ice cream
€ 12,50
Berries
€ 12,50
Sorbets
€ 10,50
Wine cellar
The Don Lisander wine cellar offers its customers only the most prestigious Italian wine products. Around 250 labels enrich the wine list, divided by regions, to create the perfect combination enhancing every single dish.
Reviews
Gift
Give an experience at Don Lisander where you can decide together with our staff the menu or the price of the dinner to give to your loved ones.
Events
During the spring and summer season we offer evenings with live music or tasting menus.
Weddings
We set up the location with particular attention to details, creating harmony between the place and your personality, in which reigns a perfect atmosphere that will allow you to spend unique moments together with your loved ones.
Jazz Nights
Dinner & Show
Start at 19:30
14 June
Le sorelle Marinetti
21 June
Vince Tempera
28 June
Karima & Walter Ricci
6 July
Joyce Elaine Yuille & The hammond groovers
12 July
Benny Benack III & Elio Coppola trio
19 July
Stefano Signoroni
Via Alessandro Manzoni, 12/A
20121 Milano MI
Open everyday
12.30 – 15.00 / 19.30 – 23.00
Make a reservation for your dinner after Scala
Contacts
Tel: +39 0276020130
Email: info@ristorantedonlisander.com
Book a table
Book a table using the form below, you will be contacted for a confirmation.
